HOT ! Restocked｜ Other Products ｜(414) Food Grade Phosphate

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Restocked｜ Other Products ｜(414) Food Grade Phosphate

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4.50USD

www.bawadi-mep.com
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Estimated delivery around July 28.

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Details of Restocked｜ Other Products ｜(414) Food Grade Phosphate

Food Grade Phosphate (414) is a meat-binding additive used in high-moisture sausage making - wieners, Polish sausage, bratwurst, and meat emulsions - to hold moisture, improve texture, and reduce shrinkage during cooking. Mix into your meat block at the beginning of processing, after the first grind, with a small amount of water.
Sold in 1 lb. packaging

Use 6-7 oz. per 100 lbs. of meat.
Mix 414 Phosphate in at the beginning after the first grind with a little water.
Do not use 414 Phosphate with any dry sausage such as summer or salami.
Brand:PS Seasoning & SpicesCategory:AdditivesSKU:02-117PTags:SausageProcessorFlow

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